Friday, February 18, 2011

Orange, Basil Hibiscus Tea




Ingredients:


  • 2 teaspoons of dried hibiscus flowers 
  • 2 teaspoons of sugar
  • 2 slices of fresh orange
  • 2 leaves of Thai Basil
Method:

  1. add to a travel infuser tea mug with a filter with boiling water steep for 1-2 minutes 
  2. pour and enjoy

4 comments:

  1. I've never tried dried hibiscus flowers before, must be good. Love the combination with Thai basil and orange :)

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  2. thanks oh you will really like this one Ann - Rebecca

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  3. Hi, I love hibiscus tea, but I´ve never tried with orange.
    Kisses from Spain-Europe.

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  4. Hilda oh hope you try it thanks so much for stopping by

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